Sunday, May 9, 2010

Hidden Veggie Sauce

Mommy Rating: ***
Baby Rating: TBD

It doesn't look very appetizing, but it is delcious!

Ingredients:
  • olive oil (2 Tbsp)
  • onion (1/2 finely diced)
  • garlic (1 clove, minced)
  • pureed spinach (1/4 cup)
  • sweet potato puree (1/4 cup)
  • tomato paste (1 Tbsp)
  • dried oregano (1/4 tsp)
  • pepper (1/4 tsp)
  • trained tomatoes (one 26-ounce carton)
  • molasses (1 Tbsp)
  • ricotta cheese (1/3 cup) - optional
Directions:

In a large saucepan over medium heat, heat oil.  Add onion and cook, stirring occasionally, until translucent, about 4 minutes.  Add garlic and cook until aromatic, about 1 minute.  Reduce heat to low, add spinach and sweet potato purees, tomato paste, oregano, and pepper and cook, stirring frequently, for 4 minutes.  Increase heat to high, add tomatoes and molasses, and bring to a boil.  Reduce heat to low and simmer uncovered, stirring occasionally, for 20 minutes.

Serve sauce over pasta or on the side, for little dippers.  Top each serving with a small dollop of ricotta cheese.

**Taken from Cooking for Baby**

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