- chicken breast
- peppers
- onion
- mushroom
- olive oil
- white vinegar
- lemon pepper
Directions:
Cut thawed chicken breast into 1 inch chunks. Cut peppers and onions into 1 inch chunks. Wash mushrooms and cut off bottom part of the stem. Put all ingredients on skewers and place in a deep pan. Pour vinegar and olive oil over kabobs until covered. Sprinkle with lemon pepper. Grill until chicken is cooked.
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